Baku Kitchen! An independent reference of traditional food

coconut milk

366 dishes.

  • Ikan Bakar

    Banana-leaf grilled fish slathered with sambal. Ready in 30 min prep and 25 min cooking. 4 servings. A main recipe…

  • Ika Vakalolo

    Reef fish simmered in thick coconut cream with onion and chili. Ready in 25 minutes prep and 25 minutes cooking.…

  • Island Cabbage

    Broad tender hibiscus-family leaves boiled in coconut milk. Ready in 20 minutes prep and 25 minutes cooking. Serves 6. A…

  • Ital stew

    Saltless vegan stew of coconut milk, vegetables and dumplings. Ready in 30 minutes prep and 50 minutes cooking. Serves 6.…

  • Johnny cake

    Coconut-milk biscuit split with cheese or ham. Ready in 15 min prep and 25 min cooking. 12 cakes. A bread…

  • Kakake

    Giant swamp taro, dense and starchy; boiled or baked in the motu. Ready in 40 minutes prep and 3 hours…

  • Kaimati

    Small fried dough balls tossed in cardamom sugar syrup. Ready in 20 min prep and 25 min cooking. About 40.…

  • Kai Yang

    Isan grilled chicken with sticky rice and jaew dipping sauce. Ready in 20 min prep and 40 min cooking. 4…

  • Kandu Kukulhu

    Tuna simmered in coconut milk with curry leaves, chilli and pandan. Ready in 20 min prep and 40 min cooking.…

  • Kapisi Pulu

    Corned beef and cabbage baked in coconut cream, the everyday umu dish. Ready in 25 minutes prep and 1 hour…