boiled
0 dishes.
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Tonm tonm
Pounded breadfruit swallowed in lumps dipped in okra sauce, not chewed. Ready in 30 minutes prep and 45 minutes cooking.…
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Tom brown
Roasted maize and groundnut porridge fed to children and convalescents. Ready in 30 minutes prep and 15 minutes per bowl…
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Tom Kha Gai
Silky coconut chicken soup soured with lime and galangal. Ready in 20 min prep and 25 min cooking. 4 servings.…
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Toroi
Mussels dressed with boiled pūhā greens and their liquor; sharp and briny. Ready in 30 minutes prep and 20 minutes…
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Toolum
Sticky balls of molasses, grated coconut and orange peel. Ready in 20 minutes prep and 30 minutes cooking. Makes about…
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Topai
Boiled flour dumplings served in hot sweetened coconut cream. Ready in 15 minutes prep and 25 minutes cooking. Serves 6.…
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Trung Vit Lon
Fertilised duck egg boiled and eaten from the shell with herbs and salt. Ready in 5 minutes prep and 25…
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Tswii
Water lily tubers boiled with beans or maize into a soft mash. Ready in 30 minutes prep and 2 hours…
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Tuluk
Boiled cassava roll with a seasoned pork center, wrapped in leaves. Ready in 45 minutes prep and 1 hour cooking.…
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Tuica fiarta
Plum brandy boiled with honey, pepper and caramelised sugar, drunk hot. Ready in 10 minutes prep and 15 minutes cooking.…