apple
117 dishes.
Açaí na tigelaFrozen açaí blended thick, topped with granola and bananamainÄlplermagronenAlpine macaroni-potato-cheese bake served with applesauce.
ApfelstrudelPaper-thin strudel pastry around spiced apples and raisins.wine & spiritApfelweinTart cider poured from a stoneware jug into ribbed glasses.dessertApple pieSpiced apples baked in double crust; the national dessert
Bavarian sweet mustardCoarse sweet brown mustard, the required partner to Weisswurst.
Bel SharbatWood apple pulp beaten with water, sugar and ice into a fragrant coolerdessertBløtkakeLayered sponge soaked in juice with cream, fruit and small flags
BlunzngröstlBlood sausage fried with potato and onion, topped with sauerkraut.mainBobotieCape Malay curried beef bake with golden egg custard and chutney
Boller i karryPork meatballs in a mild curry sauce over ricecharcuterie & curedBoudin noirBlood sausage fried and served with apples or mashed potato.
Boulets à la liégeoisePork-beef meatballs in sweet-sour Liège syrup sauce.dessertBustrengodense cornmeal cake with apples, figs, raisins
CajuínaClarified cashew-apple juice, amber and still, served chilledwine & spiritCashew wineSweet amber country wine fermented from cashew apples
Charosetpaste of fruit, nuts and wine eaten at the Passover sederdrinkChatsargana JuiceTart orange sea-buckthorn juice, usually sweetened; drunk for vitamin C.wine & spiritChicha de manzanaCloudy fermented apple juice pressed in the south, drunk youngdrinkChicha moradaPurple corn simmered with pineapple, spices and lime; everyday refreshermainChiles en nogadaStuffed poblano in walnut cream with pomegranate; patriotic colorsmainChitterlingsPig intestines cleaned, simmered long and served with hot sauce and vinegarmainCholeraValais pie filled with potato, apple, leek, cheese and bacon.dessertChristmas puddingDense steamed dried-fruit pudding, doused in brandy and set alight.
ClericóWhite wine punch with chopped fruit, served cold at Christmas
CurrywurstSliced fried sausage under curry ketchup; Berlin snack-stand icon.soup & stewCzerninaSweet-sour duck blood soup with dried fruit and noodles.dessertDutch apple pieTall cinnamon apple pie with lattice, whipped cream.mainDutch pancakePlate-sized thin pancake with bacon, cheese, apple, or syrup.
EnsaladaChilled fruit punch of chopped apple, pineapple and lettuce in juice
FlodniLayers of apple, walnut, poppy seed and plum jam between thin pastry.
Forralt borRed wine heated with cloves, cinnamon and orange, sold in mugs.street foodFruit ChaatChopped seasonal fruit tossed with chaat masala, lemon and a little syrupmainGanjang GejangRaw blue crab marinated in soy sauce, sucked straight from the shellcocktailGlintveinRed wine heated with honey, cloves, cinnamon and orange.cocktailGlintveinasMulled red wine with honey and spices at Christmas markets-
Açaí na tigela
Frozen açaí blended thick, topped with granola and banana. 10 min to prepare. 2 bowls. A snack recipe from Brazil.
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Älplermagronen
Alpine macaroni-potato-cheese bake served with applesauce. Ready in 20 min prep and 35 min cooking. 4 servings. A main recipe…
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Apfelwein
Tart cider poured from a stoneware jug into ribbed glasses. A wine & spirit recipe from Germany.
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Bavarian sweet mustard
Coarse sweet brown mustard, the required partner to Weisswurst. Ready in 20 min prep and 15 min cooking. About 400…
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Bel Sharbat
Wood apple pulp beaten with water, sugar and ice into a fragrant cooler. Ready in 20 minutes prep and none…
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Blunzngröstl
Blood sausage fried with potato and onion, topped with sauerkraut. Ready in 20 minutes prep and 30 minutes cooking. Serves…
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Bløtkake
Layered sponge soaked in juice with cream, fruit and small flags. Ready in 45 min prep and 35 min cooking.…
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Boller i karry
Pork meatballs in a mild curry sauce over rice. Ready in 30 minutes prep and 45 minutes cooking. Serves 4.…