Baku Kitchen! An independent reference of traditional food

Snack

436 dishes.

MalawiZitumbuwabanana fritters of mashed banana and rice flourZongziSticky rice with pork or red bean wrapped in bamboo leaves for Dragon Boat FestivalZsiros kenyerBread spread with pork lard, topped with red onion and paprika.Zummetaroasted barley flour eaten by the handful with dates, oil or water

  • Drop

    Salty liquorice sweets, often with ammonium chloride, chewed all day. Ready in 20 min prep and 30 min cooking. About…

  • Durian

    Custardy tropical fruit with a spiked husk and famously overpowering aroma. 10 min to prepare. 1 fruit. A snack recipe…

  • Dulse

    Sun-dried purple seaweed eaten straight from the bag, salty and chewy. Ready in 5 min prep and 2 min cooking.…

  • Ducunu

    Sweet fresh-corn pudding steamed in a corn husk. Ready in 45 minutes prep and 1 hour cooking. About 12 parcels.…

  • Eembe

    Tiny sweet-sour bird plum berries eaten fresh or dried into cakes. Ready in 10 minutes prep and none, or days…

  • Eendunga

    Makalani palm fruit chewed for its sweet fibrous flesh. Ready in 5 minutes prep and none cooking. Varies. A snack…

  • Ebbeh

    Spicy tangy bowl of boiled cassava, smoked fish, lime and chili broth. Ready in 25 minutes prep and 35 minutes…

  • Emaganu

    Marula fruit sucked from the skin, sharp and resinous. Ready in 5 minutes prep and none cooking. Varies. A snack…

  • Enswa

    Flying termites caught at the first rains, fried crisp and salted. Ready in 20 minutes prep and 15 minutes cooking.…

  • Enchiladas hondureñas

    Flat fried tortilla piled with meat, egg, and cheese. Ready in 30 minutes prep and 30 minutes cooking. Serves 4.…