Baku Kitchen! An independent reference of traditional food

Drink

417 dishes.

SurinameGemberbierHome-brewed fermented ginger drink, drunk cold at ChristmasGemerehomemade ginger beer served at celebrationsGinger beerSharp homemade drink of pounded fresh ginger, lime and sugarGinger juiceSweet-spicy fresh ginger drinkLithuaniaGiraLithuanian kvass brewed from rye bread or caraway.Gnamakoudjisinus-clearing fresh ginger juice with lemon and pineappleGnamankoudjiFiery fresh ginger juice sweetened with sugar and lemonSouth SudanGongolezBaobab fruit pulp soaked in water and sweetened into a chalky white drinkBahamasGoombay PunchSweet carbonated pineapple soda, drunk cold or mixed with rumGreek coffeeFinely ground coffee boiled in a briki, served with grounds and cold water.TajikistanGreen teagreen tea opening and closing every mealGuaranáSweet soda made from Amazonian guarana seed, Brazil's other national drinkGuarapoFresh sugarcane juice with lime, sometimes left to ferment lightly, sold at marketsVenezuelaGuayoyoWeak filtered black coffee poured through a cloth, drunk all dayGuayusaAmazonian holly leaf brewed as a caffeinated tea, drunk before dawnSudanGuddaimSmall orange desert berries soaked in water to make a tart sweet drinkHamoud BoualemAlgiers-brewed sparkling lemonade, drunk instead of cola with couscousTurkeyHardaliyeNon-alcoholic fermented grape drink flavoured with crushed mustard seed and cherry leaves.Papua New GuineaHighlands CoffeeBright arabica grown in small garden plots above fifteen hundred metresMexicoHorchataSweet rice-cinnamon agua fresca served over iceSpainHorchatachilled Valencian tiger-nut milk, dunked with fartonsHorchata de morroGround morro-seed drink with spices and milkHorchata lojanaDeep pink infusion of up to two dozen dried Andean herbs and flowersSouth SudanHulu murSpiced fermented sorghum flakes dissolved in water into a fragrant cold drinkSudanHulu-murrbittersweet Ramadan drink made from spiced fermented sorghum sheetsʻOtaiRefreshing drink of shredded watermelon and coconut, feast accompanimentIce kenkeyFermented kenkey blended with milk, sugar and ice, drunk cold from a bottleRwandaIcyayi cy’amataBlack tea boiled in milk with ginger and sugarPeruInca KolaBright yellow soda flavoured with lemon verbena, drunk with every mealIraqi teastrong sweet tea in istikan glasses, brewed dark over samovarIrish mossThick sweet drink of sea moss blended with milk, spices and vanillaJallabdate-grape molasses drink with rosewater, pine nuts and crushed iceJamuHerbal tonics of turmeric, ginger and tamarind, sold bottledJarmacool barley drink thickened with ground grain and soured milkSouth SudanJebena coffeeSpiced coffee brewed in a clay pot and poured through a grass filterMarshall IslandsJekaroSweet coconut-blossom sap collected fresh each morning
  • Ayran

    Salted yoghurt thinned with cold water, drunk with kebabs and pilaf. 5 min to prepare. 4 glasses. A drink recipe…

  • Ayron

    Chilled salted yoghurt drink thinned with water, sometimes with herbs. Ready in 5 min prep and none cooking. 4 glasses.…

  • Bandrek

    Hot ginger drink with palm sugar, cinnamon, clove and sometimes coconut shreds. Ready in 10 min prep and 20 min…

  • Bandung

    Evaporated milk turned bright pink with rose syrup and served over ice. 5 min to prepare. 4 glasses. A drink…

  • Bee Nuu

    Green coconut water drunk straight from the nut at roadside stalls. Ready in 5 minutes prep and none cooking. 1…

  • Batido de mamey

    Thick milkshake of salmon-pink mamey sapote with ice and sugar. Ready in 10 minutes prep and none cooking. 2 tall…

  • Bel Sharbat

    Wood apple pulp beaten with water, sugar and ice into a fragrant cooler. Ready in 20 minutes prep and none…

  • Bissap

    Dried hibiscus calyces steeped with sugar, mint or ginger and drunk very cold. Ready in 10 minutes prep and 15…

  • Blue Mountain coffee

    Prized mild coffee grown in the Blue Mountains. Ready in 5 min prep and 4 min cooking. 2 cups. A…

  • Boeber

    Warm milk drink with vermicelli, sago, rose water and almonds. Ready in 10 min prep and 30 min cooking. 6…