pale, low-alcohol blend of red and white grapes from Dolenjska
Your guide, Chef BakuA full recipe for this dish has not been written yet.
A Lower Carniolan blend of Žametovka, Kraljevina, Laški rizling and Modra frankinja, unusual in the EU for mixing red and white grapes.
Cviček is a wine & spirit from Slovenia: pale, low-alcohol blend of red and white grapes from Dolenjska. A Lower Carniolan blend of Žametovka, Kraljevina, Laški rizling and Modra frankinja, unusual in the EU for mixing red and white grapes.
Nutrition has not been calculated for this dish yet.
The atlas would have to match every ingredient to a food-composition database before it could publish a figure, and an estimate is not worth having if someone is counting on it.
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