vegetarian
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Croissant
Flaky laminated butter pastry, the breakfast icon. Ready in 1 hr spread over 2 days prep and 18 hr including…
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Cuban rum
Light, dry aged rum drunk neat or built into Havana’s classic cocktails. Ready in 20 min prep and 3 years…
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Cosmopolitan
Citrus vodka, triple sec, cranberry and lime, served straight up. Ready in 4 min prep and 0 min cooking. 1…
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Draniki
Crisp grated-potato pancakes with smetana, national favorite. Ready in 25 min prep and 30 min cooking. 4 servings (about 16…
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Ducana
Grated sweet potato-coconut dumpling steamed in banana leaf. Ready in 35 min prep and 45 min cooking. 6 servings (about…
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Dong Ding Oolong
Rolled semi-oxidised oolong from Nantou, roasted for a sweet toasty finish. Ready in 5 min prep and 10 min for…
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Doubles
Two barra flatbreads with curried chickpeas and chutneys. Ready in 40 min prep and 2 hr cooking. 4 servings (8…
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Dobos torte
Sponge layers, chocolate buttercream, glassy caramel top. Ready in 1 hr prep and 45 min baking + 2 hr setting…
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Dominican rum
Smooth aged molasses rum drunk neat or with cola and lime. Ready in 10 min prep and 5–12 years ageing…
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Dholl puri
Soft split-pea flatbreads with curry, rougaille and pickles; island icon. Ready in 45 min prep and 2 hr soaking, 40…