Baku Kitchen! An independent reference of traditional food

skewered

67 dishes.

Adana kebabAdana kebabspicy hand-minced lamb skewer grilled over charcoal, served with sumac onionsAgasheAgasheSkewered meat crusted in peanut-chili spice, grilledAng Dtray-MeukAng Dtray-MeukGrilled squid brushed with lime and chilli, sold on skewers along the Kep seafrontAnticuchoAnticuchoBeef-heart skewers with potato and spicy peanut sauce, night grillsAnticuchosAnticuchosGrilled beef-heart skewers marinated in ají panca, evening cartsBanana CueBanana CueSaba bananas deep-fried in caramelising brown sugar and threaded on sticksBetamaxBetamaxCubes of set chicken blood grilled on skewers and brushed with sauceBihari KebabBihari KebabPapaya-tenderised beef strips grilled on skewers until smoky and softBrochettesBrochettesCharcoal beef or mutton skewers with mustard and chiliChichingaChichingaSuya-style kebabs rolled in spiced peanut powderChoncholíChoncholíGrilled beef intestine skewers, charred crisp, eaten with potatoChontacuroChontacuroFat palm weevil grubs skewered and grilled, eaten hot off the stickChuan’rChuan’rCumin-and-chilli lamb skewers grilled over charcoal at pavement stalls.ChurrascoChurrascoSkewer-grilled meats, salty picanha carved tableside, gaucho styleDagwood DogDagwood DogBattered sausage on a stick, deep-fried and coated in tomato sauce.EscargotsEscargotsGiant land snails skewered and grilled with chili at roadside braziersEscargots braisésEscargots braisésGiant land snails grilled on skewers with chili and onion at night stallsEspetadaEspetadaChunks of beef threaded on a skewer, salted and grilled over coalsEspetinhoEspetinhoSmall meat or cheese skewers grilled to order at pavement barbecuesGildaGildaSkewer of green guindilla pepper, anchovy and olive, eaten in one bite.IkayakiIkayakiWhole squid grilled with soy glaze, eaten on a stick at festivals.IsawIsawCharcoal-grilled chicken intestine skewers dipped in spiced vinegarJigarakiJigarakiLamb liver, heart and fat grilled on skewers, eaten with bread and salt.Joojeh kababJoojeh kababsaffron-lime marinated chicken grilled on skewersKaburéKaburéCassava and cheese dough wrapped on a stick and roasted over coalsKamundeleKamundeleGoat or beef skewers grilled with onion and chili, eaten with chikwangaKhorovatsKhorovatsskewered pork or lamb barbecued over coals; national feast centerpieceKokorecKokorecseasoned lamb intestines grilled on skewer, chopped into breadKokoretsiKokoretsilamb offal wrapped in intestines and turned on a spitLok LokLok LokSkewers of meat, seafood and vegetables dunked in shared boiling pots roadsideLula kebabLula kebabminced lamb kebab molded on flat skewers, served with lavashMalatangMalatangSkewers and vegetables cooked to order in numbing chilli broth.MasikitaMasikitatiny zebu skewers grilled and eaten by the dozenMbewaMbewaField mice roasted whole on skewers, eaten head, bones and allMishkakMishkakcharcoal meat skewers brushed with tamarind, sold roadside at duskMishkakiMishkakimarinated meat skewers grilled over coals at dusk

  • Escargots

    Giant land snails skewered and grilled with chili at roadside braziers. Ready in 40 min prep and 1 hr 15…

  • Agashe

    Skewered meat crusted in peanut-chili spice, grilled. Ready in 25 min prep and 15 min cooking. 6 skewers. A street…

  • Adana kebab

    Spicy hand-minced lamb skewer grilled over charcoal, served with sumac onions. Ready in 30 min prep and 12 min cooking.…

  • Anticuchos

    Grilled beef-heart skewers marinated in ají panca, evening carts. Ready in 30 min prep and 12 min cooking. 4 servings,…

  • Ang Dtray-Meuk

    Grilled squid brushed with lime and chilli, sold on skewers along the Kep seafront. Ready in 20 minutes prep and…

  • Anticucho

    Beef-heart skewers with potato and spicy peanut sauce, night grills. Ready in 30 min prep and 15 min cooking. 4…

  • Banana Cue

    Saba bananas deep-fried in caramelising brown sugar and threaded on sticks. Ready in 10 min prep and 20 min cooking.…

  • Betamax

    Cubes of set chicken blood grilled on skewers and brushed with sauce. Ready in 20 min prep and 15 min…

  • Bihari Kebab

    Papaya-tenderised beef strips grilled on skewers until smoky and soft. Ready in 30 minutes prep and 20 minutes cooking. Serves…

  • Chichinga

    Suya-style kebabs rolled in spiced peanut powder. Ready in 30 min prep and 10 min cooking. 8 skewers. A street…