Baku Kitchen! An independent reference of traditional food

plantain

89 dishes.

mainIgisafuriyachicken, plantains and celery braised together in a potKakloBalls of mashed overripe plantain spiked with pepper and ginger, deep friedmainKatkat banannGreen plantain simmered in coconut milk with salted or fresh fishbreakfastKatogoone-pot matooke with beans, offal or beef, morning favoriteKeleweleRipe plantain cubes fried with ginger, chili and nutmegKondreSpiced plantain and goat one-pot stew from the WestLabouyi bannannCreamy porridge of green plantain with milk, cinnamon and aniseLadobplantain and sweet potato poached in vanilla coconut milkLitumaRipe plantain mashed and rolled into balls, eaten with meat or fish sauceMachucaGarifuna mashed plantains with coconut fish soupMajaditoSanta Cruz rice with shredded charque, fried plantain and eggMakembaPlantains boiled or fried beside every stewstreet foodMandocaFried ring of maize and ripe plantain dough with papelón and cheeseMangúMashed green plantains with pickled onion, fried cheese, salami, eggMariquitasPaper-thin fried green plantain chips eaten with mojoMasacoFried plantain or cassava pounded with charque or cheesemainMatookegreen bananas steamed in leaves and mashed, served with groundnut saucesoup & stewMchemshonorthern one-pot boil of meat, bananas, potatoes and vegetablesmainMelangeBuffet plate piling rice, beans, cassava, plantain and stew togetherMetemgeeCoconut broth of cassava, plantain and yam with duff dumplingssoup & stewMtoriChagga plantain-and-beef puree soup from KilimanjaroMufeteLuanda grill feast of whole fish, palm-oil beans, plantain and cassavamainNdizi nyamagreen bananas stewed with beef and coconut milkPabellón criolloShredded beef, black beans, rice and fried plantains; national platemainPaicheSteaks of the giant Amazonian arapaima, grilled or fried with plantainPasteles en hojaParcels of green plantain and taro dough with pork, boiled in leavesstreet foodPatacón zulianoSandwich using two fried green plantain discs in place of breadPataconesTwice-fried green plantain discs with salt, cheese or hogaomainPescado fritoWhole fried fish with patacones at beach fondassoup & stewPindasoepCreole peanut soup with plantain dumplings called tom tomPlantain chipsgreen plantain sliced thin and fried crisp, sold in bagsPlantain tartHalf-moon pastry filled with spiced sweet plantain, often stained redPlatano asadoRipe plantain roasted whole on a charcoal grill and eaten from the skindessertPlátano en tentaciónRipe plantains simmered in sugar, cinnamon and cloves until darkPlato típicoGrilled beef with beans, rice, plantains, and chismolPollo con tajadasFried chicken over green plantain slices with slaw and sauces

  • Fufú

    Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…

  • Ajiaco

    Country stew of assorted meats and root vegetables. Ready in 40 min prep and 2 hr 30 min cooking. Serves…

  • Agatogo

    Plantains stewed with meat or tripe and vegetables in one pot. Ready in 30 minutes prep and 1 hour cooking.…

  • Akpessi

    Boiled plantain or eggplant one-pot with smoked fish and palm oil. Ready in 25 minutes prep and 45 minutes cooking.…

  • Akabenz

    Crispy fried pork chunks, beloved bar food with plantains and chili. Ready in 20 minutes prep and 1 hour 15…

  • Aloko

    Fried ripe plantain cubes with chili. Ready in 10 min prep and 15 min cooking. 4 servings. A street food…

  • Ampesi

    Boiled yam, cocoyam or plantain served with garden-egg or kontomire stew. Ready in 20 minutes prep and 35 minutes cooking.…

  • Atassi

    Rice and beans cooked together, eaten with pepper sauce and fried plantain. Ready in 15 min prep and 1 hr…

  • Baho

    Beef, plantains, and yuca steamed in banana leaves. Ready in 40 min prep and 4 hr cooking. 8 servings. A…

  • Bakabana

    Battered fried plantain dipped in spicy peanut sauce. Ready in 20 minutes prep and 20 minutes cooking. Serves 4. A…