ginger
0 dishes.
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Korean Fried Chicken
Double-fried chicken glazed sweet-spicy, paired with beer and pickled radish. Ready in 30 min prep and 40 min cooking. 4…
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Koose
Fried bean-flour fritters, morning partner to Hausa koko. Ready in 20 min prep and 20 min cooking. About 30. A…
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Kontomire stew
Cocoyam-leaf palava stew with egusi seeds and smoked fish. Ready in 30 min prep and 50 min cooking. 6 servings.…
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Kroeung
Pounded paste of lemongrass, galangal, turmeric, kaffir lime and garlic. 40 min to prepare. About 300 g. A sauce &…
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Krambambula
Honey-and-spice spirit infusion of old nobility. Ready in 20 minutes prep and 15 minutes cooking. Makes about 1 litre. A…
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Kuku paka
Coastal chicken curry in charred coconut sauce. Ready in 30 min prep and 50 min cooking. 6 servings. A main…
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Kukul Mas Curry
Chicken curry in roasted spice and coconut gravy. Ready in 30 minutes prep and 50 minutes cooking. Serves 6. A…
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Kuku kienyeji
Tough free-range village chicken stewed slowly into deep-flavoured broth. Ready in 30 minutes prep and 2 hours 30 minutes cooking.…
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Kunu aya
Milky drink of blended tigernuts with dates and coconut, served chilled. Ready in 20 minutes prep and none cooking. Makes…
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Kung Pao Chicken
Stir-fried diced chicken with peanuts and dried chilies in tangy Sichuan sauce. Ready in 25 min prep and 10 min…