ginger
0 dishes.
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Kulwa
Beef cubes seared with butter, onion, tomato and green chili, served sizzling. Ready in 15 minutes prep and 20 minutes…
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Kurma
Crunchy fried dough sticks glazed with ginger sugar. Ready in 30 min prep and 30 min cooking. About 40 sticks.…
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Kunun zaki
Lightly fermented millet drink spiced with ginger and tamarind, served cold. Ready in 30 minutes prep and 20 minutes cooking.…
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Kunun gyada
Creamy millet and groundnut drink, thin enough to drink from a bowl. Ready in 20 minutes prep and 25 minutes…
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Kunun aya
Sweet milky drink of ground tiger nuts with dates and ginger. 20 minutes to prepare. About 2 litres. A drink…
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Kunu zaki
Chilled spiced millet gruel, tangy and thin, drunk by the tumbler. Ready in 30 minutes prep and 20 minutes cooking.…
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Kyay Oh
Clear pork and offal noodle soup, cooked to order in a copper pot. Ready in 30 minutes prep and 1…
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Kwati
Soup of nine sprouted beans, eaten once a year at the Janai Purnima full moon. Ready in 20 minutes prep…
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Laing
Bicol taro leaves simmered in coconut milk and chilies. Ready in 20 min prep and 1 hour 30 min cooking.…
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Lahori Fried Fish
Batter of gram flour and ajwain around river fish, fried and dusted with chaat masala. Ready in 30 minutes prep…