Baku Kitchen! An independent reference of traditional food

cucumber

0 dishes.

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  • Qurutob

    Flatbread torn into kurut-yogurt sauce with onions; national dish, shared. Ready in 30 min prep and 40 min cooking. 4…

  • Sabich

    Pita of fried eggplant, egg and amba; Iraqi-Jewish Shabbat legacy. Ready in 30 min prep and 30 min cooking. 4…

  • Satay

    Grilled skewers with peanut sauce and lontong; countless regional versions. Ready in 40 min prep and 25 min cooking. 6…

  • Saté

    Grilled chicken skewers with thick peanut sauce, eaten with bread or rice. Ready in 30 min plus 4 hr marinating…

  • Šaltibarščiai

    Shocking-pink cold beet-kefir soup with hot potatoes. Ready in 25 min prep and 1 hr chilling cooking. 4 servings. A…

  • Shopska salad

    Tomatoes, cucumbers, roasted peppers under snowy grated sirene. 15 min to prepare. 4 servings. A salad & side recipe from…

  • Souvla

    Large chunks of pork or lamb turned slowly over charcoal. Ready in 20 min prep and 2 hr cooking. 6…

  • Swedish meatballs

    Meatballs in cream gravy with lingonberries and mash. Ready in 30 min prep and 35 min cooking. 4 servings, about…

  • Tam Mak Hoong

    Lao papaya salad punched up with padaek fermented fish sauce. Ready in 25 min prep and 0 min cooking. 4…

  • Tarator

    Cold yogurt soup with cucumber, dill, walnuts. Ready in 15 min prep and 30 min chilling cooking. 4 servings. A…