coriander leaf
722 dishes.
Abacate recheado com atumHalved avocado filled with tuna, lime and grated coconut
Achar GoshtMutton curry cooked with pickling spices, whole green chillies and mustard oil
Achichukthin-sliced tomato-onion salad served beside plov
Açorda alentejanagarlic-coriander bread soup topped with poached egg
Afeliapork braised in red wine with crushed coriander seed
AguachileRaw shrimp drowned in lime juice, chiltepin chile and cucumber
Aguadito de polloBrothy coriander rice soup with chicken; late-night revival
Ajapsandalisummer ratatouille of aubergine, tomato, pepper and herbs
AjíCoriander-spring onion chili salsa spooned over empanadas and grilled meats
AjiacoBogotá chicken soup of three potatoes, corn and guascas, with capers, cream
Ajikafiery Abkhazian-Megrelian paste of chili, garlic and spices
Akoho sy voaniochicken simmered in coconut milk with ginger, northern classic
Aloo KeemaHomestyle minced meat and potato curry eaten with roti
Aloo ParathaGriddled flatbread stuffed with spiced potato, served with curd and pickle
Aloo pieFried dough pockets stuffed with spiced potato
Aloo TamaSour curry of potatoes, fermented bamboo shoots and black-eyed peas
Ambashalightly sweet decorated celebration bread flavoured with cardamom
Ambrevades au cocopigeon peas stewed in coconut milk
Amêijoas à Bulhão Patoclams in garlic, coriander and white wine
AnafresRefried beans and cheese bubbling in a clay brazier, scooped with tortilla chips
ArregladosSmall soft rolls split and filled with shredded beef, cheese or beans
Arroz atolladoSoupy rice cooked with pork, chicken, potato and coriander
Arroz con guandúCoconut rice with pigeon peas, a holiday staple
Arroz con patoDuck rice tinted green with coriander and dark beer, northern classic
Arroz con polloCelebration rice with shredded chicken and vegetables
Arroz de mariscobrothy tomato rice loaded with shellfish
Asam LaksaPenang's sour mackerel-tamarind noodle soup with torch ginger
Asam PedasSour and fiery tamarind fish stew with okra and torch ginger
Ash reshtehthick herb-noodle-bean soup with fermented whey and fried mint
Ash-e dooghherb soup built on tangy doogh, thickened with chickpeas and rice
AshakLeek-filled dumplings under garlic yoghurt and spiced meat sauce
Ashlan-fucold spicy-vinegar noodle soup with starch jelly; Karakol icon
Asidasmooth wheat-flour dome pooled with date syrup and butter; birth celebrations
AsopaoSoupy rice with chicken or seafood, thick with sofrito and herbs
AushNoodle soup with beans, yoghurt and dried mint
Avelukwild mountain sorrel dried in braids, cooked with walnuts, onion and lentils-
Salpicón
Minced beef tossed with radish, mint, onion and lime. Ready in 25 min prep and 1 hr 30 min cooking.…
-
Fufú
Coconut milk fish soup with green plantain and tubers. Ready in 30 min prep and 45 min cooking. Serves 6.…
-
Turshu
Vegetables and fruit pickled in vinegar and set out beside pilaf. Ready in 40 minutes prep and 10 minutes cooking.…
-
Taktouka
Cooked salad of roasted green peppers and tomatoes, scooped with bread. Ready in 20 minutes prep and 40 minutes cooking.…