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0 dishes.
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Pine tart
Triangular pastry filled with sweet cooked pineapple. Ready in 40 minutes prep and 30 minutes cooking. About 16 tarts. A…
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Piparkūkas
Very thin snapping spiced biscuits baked all through Advent. Ready in 40 minutes prep and 8 minutes cooking. About 100…
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Plátano en tentación
Ripe plantains simmered in sugar, cinnamon and cloves until dark. Ready in 10 minutes prep and 40 minutes cooking. Serves…
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Ponche de frutas
Hot Christmas fruit punch with dried fruits. Ready in 30 minutes prep and 1 hour 30 minutes cooking. Serves 12.…
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Ponche navideño
Hot punch of tejocote, guava, sugarcane, hibiscus and cinnamon, ladled from a pot. Ready in 30 min prep and 1…
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Poule dudon
Chicken caramelised in burnt sugar and coconut, dark and sticky. Ready in 30 minutes prep and 1 hour cooking. Serves…
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Pot-au-feu
Boiled beef and vegetables; the broth served first. Ready in 30 min prep and 4 hr cooking. 8 servings. A…
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Prestiños
Thin fried dough sheets folded and drenched in panela syrup. Ready in 40 min prep and 40 min cooking. 30…
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Powder bun
Dense sweet coconut and spice bun sold from bakery windows. Ready in 25 minutes prep and 30 minutes cooking. About…
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Pru oriental
Dark fizzy drink fermented from roots, bark and spices, sold in bottles. Ready in 40 minutes prep and 1 hour…