carrot
0 dishes.
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Humarsúpa
Creamy langoustine bisque, Reykjavik harbour favourite. Ready in 30 minutes prep and 1 hour cooking. Serves 6. A soup &…
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Huesenziwwi
Hare jugged in red wine and its own blood, an autumn game dish. Ready in 40 minutes prep and 2…
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Igisafuliya
Chicken, plantain and vegetables braised together in one covered pot. Ready in 30 minutes prep and 1 hour 15 minutes…
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Igisafuriya
Chicken, plantains and celery braised together in a pot. Ready in 25 minutes prep and 1 hour 15 minutes cooking.…
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Ibishyimbo
Red beans simmered long with onion, celery and palm oil. Ready in 20 minutes prep and 2 hours cooking. Serves…
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Iraqi biryani
Rice with vermicelli, raisins, nuts, peas and fried chicken, tossed at the table. Ready in 45 minutes prep and 1…
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Ispod sača
Veal or octopus roasted under an iron ember-covered bell. Ready in 40 minutes prep and 2 hours 30 minutes cooking.…
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Ital stew
Saltless vegan stew of coconut milk, vegetables and dumplings. Ready in 30 minutes prep and 50 minutes cooking. Serves 6.…
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Jarret de boeuf
Beef shank braised with vegetables; Chadian celebration classic. Ready in 30 minutes prep and 3 hours cooking. Serves 6. A…
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Japchae
Sweet-potato glass noodles stir-fried with vegetables, beef and sesame. Ready in 40 min prep and 25 min cooking. 6 servings.…