Baku Kitchen! An independent reference of traditional food

butter

0 dishes.

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  • Pineapple Cake

    Buttery shortbread cube filled with pineapple jam, favorite souvenir. Ready in 1 hour prep and 1 hour 30 min cooking.…

  • Pine tart

    Triangular pastry filled with sweet cooked pineapple. Ready in 40 minutes prep and 30 minutes cooking. About 16 tarts. A…

  • Pismaniye

    Fine threads of pulled flour-and-sugar floss, eaten by the handful with tea. Ready in 1 hr prep and 40 min…

  • Pivski kajmak

    Salted matured cream layers from the Piva highlands, sharp and rich. A cheese & dairy recipe from Montenegro.

  • Pogacsa

    Small savoury scones with cheese or crackling, scored in a crosshatch. Ready in 40 min prep and 20 min cooking.…

  • Poffertjes

    Tiny puffed pancakes with butter and icing sugar. Ready in 20 min prep and 20 min cooking. About 50. A…

  • Ployes

    Thin buckwheat pancakes cooked on one side only, rolled with butter. Ready in 10 min prep and 20 min cooking.…

  • Polenta

    Creamy or grilled cornmeal, northern Italian staple. Ready in 5 min prep and 45 min cooking. 6 servings. A salad…

  • Popara

    Stale bread softened in warm milk with butter and crumbled cheese. Ready in 5 min prep and 10 min cooking.…

  • Pouding chômeur

    Hot cake baked under maple or brown sugar syrup that sinks into pudding. Ready in 15 min prep and 40…