A full recipe for this dish has not been written yet.
History
Hill households dry meat above the kitchen fire after slaughter; the smoked strips travel well and are a standard bar snack in Kathmandu.
Frequently asked questions
What is Sukuti?
Sukuti is a charcuterie & cured from Nepal: buffalo or goat meat air-dried into hard strips, then fried with chilli and onion. Hill households dry meat above the kitchen fire after slaughter; the smoked strips travel well and are a standard bar snack in Kathmandu.
