Cheese & Dairy
0 dishes.
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Mukaka wakakora
Thick soured milk poured over hot sadza until it cools. A cheese & dairy recipe from Zimbabwe.
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Mursik
Kalenjin fermented milk soured in charcoal-lined gourds. A cheese & dairy recipe from Kenya.
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Nadughi
Soft fresh whey curd, often folded with mint and wrapped in sulguni. A cheese & dairy recipe from Georgia.
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Nakládaný hermelín
Camembert-style cheese marinated with garlic, paprika, onions; beer snack. A cheese & dairy recipe from Czechia.
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Nanoški sir
Aged, piquant cow’s cheese from the plateau above the Vipava valley. A cheese & dairy recipe from Slovenia.
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Njeguški sir
Cow’s-milk cheese from Njeguši, sometimes kept in oil. A cheese & dairy recipe from Montenegro.
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Obatzda
Beer garden spread of ripe camembert mashed with butter, paprika and onion. A cheese & dairy recipe from Germany.
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Oka cheese
Semi-soft washed-rind cow’s cheese, pungent and nutty, from a Quebec village. A cheese & dairy recipe from Canada.
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Olomoucké tvarůžky
Small ripened sour-milk cheese, yellow, fat-free and overwhelmingly pungent. A cheese & dairy recipe from Czechia.
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Omaere
Herero-style naturally soured milk. A cheese & dairy recipe from Namibia.