მაწონი
tart set yoghurt eaten plain, with honey, or thinned into a drink
Your guide, Chef BakuA full recipe for this dish has not been written yet.
Caucasian soured milk set in clay bowls and made at home daily; diluted with water it becomes a summer cooler.
Matsoni is a cheese & dairy from Georgia: tart set yoghurt eaten plain, with honey, or thinned into a drink. Caucasian soured milk set in clay bowls and made at home daily; diluted with water it becomes a summer cooler.
Nutrition has not been calculated for this dish yet.
The atlas would have to match every ingredient to a food-composition database before it could publish a figure, and an estimate is not worth having if someone is counting on it.
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