vegetarian
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Obwarzanek krakowski
Braided ring of boiled and baked dough sprinkled with salt or poppy seed. Ready in 40 min prep and 20…
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Ocopa
Boiled potatoes under a sauce of huacatay, aji, peanuts and cheese. Ready in 30 min prep and 30 min cooking.…
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Odii
Roasted sesame ground to a thick dark paste, stirred into greens. Ready in 20 minutes prep and 25 minutes cooking.…
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Nyekoe
Hearty pot of peas or beans cooked with grain. Ready in 15 minutes prep and 2 hours cooking. Serves 6.…
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Nyonya Achar
Cucumber, carrot and cabbage in turmeric vinegar with ground peanuts and sesame. Ready in 1 hour prep and 30 min…
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Obatzda
Beer garden spread of ripe camembert mashed with butter, paprika and onion. 15 min to prepare. Serves 6. A cheese…
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Nyambeh nyebeh
Boiled cassava with black-eyed peas, topped with onion and tomato stew. Ready in 20 minutes prep and 1 hour 30…
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Oliang
Iced black coffee roasted with corn, sesame and soybean, sweet and smoky. Ready in 10 min prep and 10 min…
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Oliebollen
Fried dough balls with raisins, sugar-dusted; New Year’s treat. Ready in 25 min prep and 30 min cooking. 24 balls.…
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Okssusu Guksu
Chewy corn noodles in cold or hot broth, a mountain-province staple. Ready in 40 minutes prep and 20 minutes cooking.…