vegetarian
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Mes
Fermented honey wine shared at celebrations. A wine & spirit recipe from Eritrea.
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Mesaqa’a
Fried eggplant baked in tomato sauce, with or without minced meat. Ready in 40 minutes prep and 1 hour cooking.…
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Millimallikas
Layered shot of Vana Tallinn, peppermint liqueur and clear spirit. 5 minutes to prepare. Serves 1. A cocktail recipe from…
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Midus
Ancient Baltic honey mead, a ceremonial strong drink. A wine & spirit recipe from Lithuania.
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Mikate
Puffy fried dough balls sold from morning stalls. Ready in 20 minutes prep and 25 minutes cooking. Makes about 24.…
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Michiu
Cheap rice cooking wine splashed into sesame chicken, braises and postpartum soups. A wine & spirit recipe from Taiwan.
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Miang
Tea leaves fermented in bamboo tubes and chewed with salt in the northern hills. A fermented & pickled recipe from…
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Michael Jackson
Cold soy milk poured over black grass jelly, stirred to a marbled swirl. 5 min to prepare. 1 glass. A…
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Mishaltat
Layered buttery flatbread stretched paper-thin, folded and baked, eaten with honey. Ready in 45 minutes prep and 30 minutes cooking.…