steamed
0 dishes.
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Kikanda
Bambara groundnuts and peanuts ground, wrapped in leaves and steamed into a cake. Ready in 40 min prep and 1…
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Koki
Steamed cowpea and palm-oil pudding wrapped in banana leaves. Ready in 1 hour prep and 1 hour 30 min cooking.…
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Kpokpoi
Steamed fermented maize meal loosened with palm oil, eaten with palm nut soup. Ready in 20 min prep and 40…
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Kuih Celorot
Coconut and palm sugar batter steamed inside a rolled palm-leaf cone. Ready in 1 hour prep and 25 minutes cooking.…
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Kwanga
Fermented cassava paste wrapped in leaves and steamed into a firm sour loaf. A fermented & pickled recipe from Central…
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Kwacoco bible
Grated cocoyam and smoked fish parcelled in banana leaves and steamed firm. Ready in 1 hour prep and 2 hours…
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Kwacoco
Grated cocoyam steamed in banana leaves, coastal partner to banga soup. Ready in 45 min prep and 1 hr 30…
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Labu
Whole beetroots steamed until dark and sweet, sold hot by the slice. Ready in 10 min prep and 2 hours…
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Latchiri e kossam
Fula corn or fonio couscous drenched in curdled milk. Ready in 30 minutes prep and 45 minutes cooking. Serves 6.…
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Laphet
Tea leaves steamed and fermented in pits until sour, eaten rather than brewed. A fermented & pickled recipe from Myanmar.