shallot
0 dishes.
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Prik Nam Pla
Table condiment of fish sauce, bird’s-eye chilies, garlic and lime. 10 minutes to prepare. About 150 ml. A sauce &…
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Prahok Ktis
Fermented fish and minced pork coconut dip with crunchy vegetables. Ready in 30 min prep and 35 min cooking. 6…
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Rawon
East Javanese black beef soup coloured by keluak nuts. Ready in 40 min prep and 2 hr 30 min cooking.…
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Rijsttafel
Rice with dozens of small Indonesian dishes served together. Ready in 3 hr, spread over two days prep and 3…
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Rieslingspaschtéit
Puff-pastry pork terrine loaf set with Riesling jelly. Ready in 1 hour 30 minutes prep and 1 hour 30 minutes…
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Sai Oua
Coarse pork sausage perfumed with lemongrass, galangal and kaffir lime. Ready in 1 hour prep and 40 min cooking. 1.5…
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Sambal Matah
Raw Balinese relish of sliced shallot, lemongrass, chilli and coconut oil. Ready in 20 minutes prep and 5 minutes, or…
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Sambar
Tangy tamarind-lentil stew with vegetables, South Indian staple. Ready in 20 min prep and 50 min cooking. 6 servings. A…
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Sambal Belacan
Pounded chili and toasted shrimp-paste relish with lime. Ready in 20 minutes prep and 10 minutes cooking. About 200 g.…
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Sambal
Chili relishes pounded fresh; hundreds of regional variations. Ready in 20 min prep and 20 min cooking. About 300 ml.…