herbs
425 dishes.
Peas n’ ricePigeon peas and rice with thyme and salt pork
PebreCilantro, onion and ají salsa spooned on bread and grillswine & spiritPelinkovacbitter wormwood liqueur, dark and medicinal, drunk chilled
Pesto alla genovesebasil, pine nuts, garlic, Parmigiano pounded with olive oil
PhoBeef or chicken rice-noodle soup in star-anise scented brothsauce & condimentPico de galloFresh chopped tomato, onion, chile, and cilantro salsastreet foodPie and mashMinced beef pie with mashed potato and green parsley liquor
Ping KaiSplit lemongrass-marinated chicken grilled over charcoal
Ping PaWhole Mekong fish stuffed with lemongrass, salt-crusted and grilled upright on a stick
Ping SinMarinated beef strips grilled over charcoal and eaten with jeow and sticky ricesoup & stewPisca andinaAndean breakfast broth of potato, milk, coriander and poached egg
Pizza MargheritaNeapolitan wood-fired pizza with tomato, mozzarella, basil
Pleah Sach KoThin raw beef cured in lime juice with herbs, shallot and roasted rice powderstreet foodPopcorn ChickenBite-size fried chicken tossed with fried basil and white peppercharcuterie & curedPorchetta di Aricciawhole boned pig roasted with herbs, sliced into bread rolls
Porotos granadosSummer cranberry-bean stew with corn, squash and basil
Poticarolled festive bread with walnut, tarragon or poppy filling
ProvoletaProvolone round grilled molten and crusty, the asado opener
Pru orientalDark fizzy drink fermented from roots, bark and spices, sold in bottles
Qoftefried herbed meatballs, often with feta and bread
Qurutobflatbread torn into kurut-yogurt sauce with onions; national dish, shared
Qutabthin half-moon flatbread filled with greens, meat or pumpkin, griddled
Rabo-de-galoCachaça stirred with vermouth and served in a small glassmainRakhine Mont DiRice noodles with fiery fish broth and lemongrass from the western coast
RasamThin peppery tamarind broth with tomato and curry leaf, poured over rice
Ratafiagreen-walnut and herb liqueur steeped in the sun, drunk after mealsfermented & pickledRauginti agurkaiCucumbers soured in brine with dill and horseradish, eaten with potatoescharcuterie & curedRellenaBlood sausage packed with rice, peas and herbs, fried in thick sliceswine & spiritRetsinawhite wine flavoured with Aleppo pine resin, sharply aromaticwine & spiritRiga Black BalsamInky bitter herbal liqueur in ceramic bottles since 1752.cocktailRock shandyLemonade and soda water reddened with Angostura bitters and lemonsauce & condimentRofpounded parsley, garlic and chili paste stuffed into fish before cookingdrinkRooh AfzaRose and herb syrup stirred into milk or water, the standard iftar coolerdrinkRooibos teacaffeine-free red-bush infusion from the Cederberg mountainsdrinkRoot beer floatVanilla ice cream floating in frosty root beer
Roots tonicBitter dark brew of boiled roots and barks, drunk in small glasses-
Chismol
Chopped tomato, onion, green pepper and cilantro relish for grilled meat. Ready in 20 min prep and none cooking. About…
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Chirmol
Roasted tomato salsa with onion, cilantro and mint, spooned over grilled meat. Ready in 20 min prep and 15 min…
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Chorba
Peppery Ramadan soup of frik wheat or pasta with lamb and coriander. Ready in 25 min prep and 1 hr…
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Cockta
Dark herbal soft drink of rosehip and eleven herbs, tart rather than sweet. A drink recipe from Slovenia.
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Com Hen
Cold rice with tiny river clams, herbs, crackling and clam broth. Ready in 40 min prep and 40 min cooking.…
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Cold beet soup
Chilled pink kefir-beet soup with cucumber, egg, dill. Ready in 25 min prep and 40 min cooking. 6 servings. A…
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Cokelek
Dry crumbly curd cheese made from buttermilk, mixed with herbs for breakfast. A cheese & dairy recipe from Turkey.
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Cornichons
Tiny gherkins in vinegar with tarragon, served with pâté and raclette. A fermented & pickled recipe from France.
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Corn soup
Split-pea and corn-cob soup, late-night street staple. Ready in 20 min prep and 1 hr 15 min cooking. 6 servings.…
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Coniglio in porchetta
Boned rabbit rolled with wild fennel, garlic and pancetta, then roasted. Ready in 1 hour prep and 1 hour 30…