garlic
0 dishes.
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Fërgesë
Peppers, tomato and curd cheese baked until bubbling. Ready in 20 min prep and 35 min cooking. 4 servings. A…
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Frita cubana
Spiced beef and chorizo patty in a bun, buried under shoestring potatoes. Ready in 25 min prep and 20 min…
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Fritanga
Shared platter of fried pork, chorizo, blood sausage, potatoes and plantain. Ready in 30 min prep and 1 hr 15…
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Fruit Bat Soup
Whole fruit bat simmered in coconut milk with ginger, famed island delicacy. Ready in 30 min prep and 1 hr…
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Gazpacho
Chilled raw tomato, pepper and cucumber soup from Andalusia. Ready in 20 min prep and 3 hr chilling cooking. 4…
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Gado-Gado
Blanched vegetables, tofu, tempeh and egg under peanut dressing. Ready in 35 min prep and 25 min cooking. 4 servings.…
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Gallo pinto
Rice and black beans with Lizano sauce; the daily start. Ready in 15 min prep and 1 hr 30 min…
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Garba
Attiéké piled with fried tuna, chili, onion and tomato; beloved cheap eat. Ready in 15 min prep and 20 min…
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Fungee and pepperpot
National dish: cornmeal-okra ball with leafy meat stew. Ready in 35 min prep and 2 hr cooking. 6 servings. A…
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Fry jacks
Puffy fried dough triangles with beans, eggs, or jam. Ready in 20 min plus 30 min resting prep and 20…