garlic
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
-
Ulat Sagu
Live sago palm grubs eaten raw or skewered and grilled, rich and buttery. Ready in 15 minutes prep and 10…
-
Ulkoy
Crisp fritters of grated squash and whole small shrimp, fried and eaten by hand. Ready in 25 minutes prep and…
-
Udang Sambal Serai Bersantan
Prawns cooked in coconut milk with lemongrass and chilli paste. Ready in 30 minutes prep and 30 minutes cooking. Serves…
-
Ubunyobwa
Thick roasted groundnut paste stirred into cassava leaves or fish. Ready in 20 minutes prep and 30 minutes cooking. Makes…
-
Urnebes
Spicy spread of white cheese and roasted paprika. 20 min to prepare. About 500 g. A salad & side recipe…
-
Urojo
Tangy turmeric-mango soup topped with bhajia, potatoes and chutneys. Ready in 45 minutes prep and 45 minutes cooking. Serves 6.…
-
Umngqusho
Samp and beans simmered soft; Xhosa staple Mandela loved. Ready in 20 min prep and 3 hr cooking. 8 servings.…
-
Vada Pav
Mumbai bun with fried potato fritter and garlic chutney. Ready in 30 min prep and 25 min cooking. 6 vada…
-
Vaca frita
Crisped shredded beef with lime and onions. Ready in 20 min prep and 1 hr 30 min cooking. 4 servings.…
-
Usipa
Tiny lake sardines sun-dried or fried, served with nsima. Ready in 15 min prep and 20 min cooking. 6 servings.…