Baku Kitchen! An independent reference of traditional food

cumin

0 dishes.

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  • Garoobey

    Soothing oat porridge cooked with milk and cumin. Ready in 5 minutes prep and 30 minutes cooking. Serves 4. A…

  • Geera pork

    Pork cubes cooked dry with roasted cumin and hot pepper, eaten with drinks. Ready in 20 min prep and 1…

  • Gatsby

    Cape Town foot-long roll crammed with chips and masala steak. Ready in 30 min prep and 30 min cooking. 1…

  • Gato arouille

    Grated taro fritters, crisp outside and soft within, sold at street corners. Ready in 30 minutes prep and 20 minutes…

  • Gato piman

    Fried balls of ground split peas spiced with chilli and herbs. Ready in 20 minutes prep and 20 minutes cooking.…

  • Ghuzi

    Roast lamb over rice with raisins and nuts. Ready in 40 min prep and 4 hr 30 min cooking. 8…

  • Githeri

    Boiled maize and beans, often fried with vegetables; Kikuyu staple. Ready in 15 min prep and 2 hr cooking. 6…

  • Gol Gappay

    Crisp hollow shells filled with spiced potato and sour tamarind water. Ready in 1 hour prep and 30 minutes cooking.…

  • Goan Fish Curry

    Coconut, kokum and red-chili fish curry eaten with rice. Ready in 30 minutes prep and 30 minutes cooking. Serves 4.…

  • Gongura Pachadi

    Sour roselle leaves cooked down with chillies and garlic into a pungent relish. Ready in 25 minutes prep and 35…