Baku Kitchen! An independent reference of traditional food

cream

0 dishes.

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  • Key lime pie

    Tart custard of key lime and condensed milk in a graham crust. Ready in 25 min prep and 25 min…

  • Khvorost

    Ribbons of dough fried into brittle twists and dusted with sugar. Ready in 30 min prep and 20 min cooking.…

  • Kholodnik

    Cold beet soup with cucumber, egg, dill. Ready in 30 minutes prep and 40 minutes cooking. Serves 6. A soup…

  • Kibinai

    Karaite crescent pies of mutton and onion, from Trakai. Ready in 45 min prep and 35 min cooking. About 12.…

  • Ķīselis

    Berry or rhubarb juice thickened with starch, eaten with milk. Ready in 10 min prep and 20 min cooking. 6…

  • Ķiploku grauzdiņi

    Fried strips of dark rye bread rubbed with garlic, served with cheese sauce. Ready in 15 minutes prep and 20…

  • Kladdkaka

    Dense underbaked chocolate cake, sticky in the middle, served with cream. Ready in 15 min prep and 20 min cooking.…

  • Kjøttkaker

    Rustic beef patties in brown gravy with pea stew. Ready in 30 minutes prep and 40 minutes cooking. Serves 4.…

  • Kniddelen

    Chewy flour dumplings with crispy bacon and cream. Ready in 20 min prep and 20 min cooking. 4 servings. A…

  • Kljukuša

    Grated potato and flour batter baked in a pan, served with garlic cream. Ready in 25 minutes prep and 50…