Baku Kitchen! An independent reference of traditional food

coconut

0 dishes.

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  • Mseto

    Rice and split lentils cooked soft in coconut milk. Ready in 15 minutes prep and 45 minutes cooking. Serves 6.…

  • Mud Crab

    Mangrove crab boiled or cooked in coconut cream, sold live at roadside markets. Ready in 30 min prep and 30…

  • Mucapata

    Zambezia rice cooked with mung beans and coconut. Ready in 15 minutes prep and 45 minutes cooking. Serves 6. A…

  • Mtsolola

    Green bananas, cassava and fish stewed in coconut milk. Ready in 40 minutes prep and 50 minutes cooking. Serves 6.…

  • Nam Van

    Sweet coconut milk with banana, tapioca pearls or jackfruit, served warm or iced. Ready in 20 minutes prep and 30…

  • Nama

    Fresh sea grapes seaweed served with coconut and lemon. Ready in 15 min prep and none cooking. 4 servings. A…

  • Nalot

    Pounded breadfruit or taro blended with roasted coconut cream. Ready in 1 hour prep and 1 hour 30 minutes cooking.…

  • Naem Khao

    Crispy fried rice-ball salad with sour pork and herbs. Ready in 40 min prep and 40 min cooking. 6 servings.…

  • Nasi Kandar

    Penang rice flooded with mixed curries from Indian-Muslim stalls. Ready in 1 hr prep and 2 hr cooking. 6 servings.…

  • Nasi Kerabu

    Blue rice dyed with butterfly pea flowers, served with herbs, fish and budu. Ready in 1 hour prep and 50…