cherry
83 dishes.
AnushaburSweet porridge of hulled wheat with dried fruit, nuts and cinnamon.
Azerbaijani teastrong black tea in pear-shaped armudu glasses with jam
Bahama MamaDark and coconut rum with pineapple, orange and grenadine over ice
Bajan black cakeVery dark fruit cake made with fruit soaked for months in rum and falernum
Bajan sweet breadCoconut loaf with cherry and spice, sliced and eaten with cheesedessertBakewell tartShortcrust pastry with jam and frangipane, sometimes iced with a cherry
Black cakeDark rum-soaked fruit cake, dense and boozy, cut in thin slices
Black Forest cakeChocolate sponge with cherries, kirsch, and whipped cream.breakfastBlinithin pancakes with butter, smetana or caviar; Maslenitsa staple
Brandy SourCypriot brandy with lemon squash, bitters and soda, long and pale.
Bun and cheeseSpiced Easter bun eaten with cheddar slices
Cannolicrisp Sicilian shells piped with sweet ricottacocktailCapitánPisco and sweet vermouth stirred with ice and served up
CholadoCali shaved ice piled with fruit, condensed milk, blackberry syrupdessertChristmas puddingDense steamed dried-fruit pudding, doused in brandy and set alight.mainColțunașiboiled dumplings filled with cheese, potato or cherriesdessertCrostata di ricotta e viscioleSealed pastry tart of sheep ricotta layered with sour cherry jam.dessertCușma lui Guguțăcrepe stack with sour cherries and cream, 'Guguță's hat'soup & stewCzerninaSweet-sour duck blood soup with dried fruit and noodles.
FaloodehShirazi frozen rice-noodle sorbet with rosewater and limedessertFiaduLayered pastry cake filled with almond paste, raisins and citrus peel
FifteensNo-bake traybake of digestives, marshmallows and cherries rolled in coconutwine & spiritFlor de CañaNicaraguan aged rum, smooth and dry, drunk neat or with lime
FreskoShaved ice in a cup drenched with bright fruit syrup and condensed milkcocktailGlintveinRed wine heated with honey, cloves, cinnamon and orange.street foodGofryThick waffles heaped with cream and fruit at seaside stallsstreet foodGogosiPuffy fried dough rounds, sugared or filled with jam, sold hot.
Goombay SmashCoconut rum, pineapple and juices in a tall, deceptively strong glassdessertGrattacheccaIce shaved by hand from a block, drenched in fruit syrup and fresh fruit.drinkHardaliyeNon-alcoholic fermented grape drink flavoured with crushed mustard seed and cherry leaves.
Havana SpecialWhite rum, pineapple juice and a dash of maraschino over ice
Jamaican Christmas cakeBlack cake of dried fruit steeped for months in rum and port
Jeow Mak LenCharred tomato pounded with chilli, garlic and padaek into a smoky dipcocktailJungle BirdDark rum, Campari, pineapple juice and lime, served long over icedessertKannoli tal-irkottaFried pastry tubes filled with sweetened sheep ricotta and candied peel.charcuterie & curedKatsuobushiSkipjack tuna smoked, mould-fermented and dried rock-hard, shaved into dashi flakes-
Turshu
Vegetables and fruit pickled in vinegar and set out beside pilaf. Ready in 40 minutes prep and 10 minutes cooking.…
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Anushabur
Sweet porridge of hulled wheat with dried fruit, nuts and cinnamon. Ready in 20 min plus overnight soaking prep and…
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Azerbaijani tea
Strong black tea in pear-shaped armudu glasses with jam. Ready in 5 min prep and 20 min cooking. 4 glasses.…
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Bakewell tart
Shortcrust pastry with jam and frangipane, sometimes iced with a cherry. Ready in 35 min prep and 45 min cooking.…
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Black Forest cake
Chocolate sponge with cherries, kirsch, and whipped cream. Ready in 1 hr prep and 35 min cooking. 12 servings. A…
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Bun and cheese
Spiced Easter bun eaten with cheddar slices. Ready in 30 minutes prep and 50 minutes cooking. One loaf, 12 slices.…
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Capitán
Pisco and sweet vermouth stirred with ice and served up. Ready in 3 min prep and none cooking. 1 drink.…