adventurous
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Magiritsa
Lamb offal and lettuce soup thickened with egg and lemon. Ready in 1 hr prep and 2 hr cooking. 8…
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Maghaz Masala
Goat or lamb brain fried with tomato, ginger and green chilli until creamy. Ready in 30 minutes prep and 30…
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Madrai
Breadfruit or cassava buried in leaf-lined pits for months until sour. A fermented & pickled recipe from Fiji.
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Mahua
Clear spirit distilled from dried mahua flowers, central to Adivasi ritual life. A wine & spirit recipe from India.
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Mahyawa
Pungent fermented anchovy sauce spread on flatbread. A sauce & condiment recipe from Bahrain.
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Mahr
Pit-fermented breadfruit preserved for months, then baked before eating. A salad & side recipe from Micronesia.
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Malewa
Smoked bamboo shoots stewed in groundnut sauce, Bugisu specialty. Ready in 30 min prep and 1 hr 30 min cooking.…
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Maleh
Salted fish packed in brine, cooked with rice or eaten with bread. Ready in 20 minutes prep and 45 minutes…
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Mam Nem
Pungent fermented anchovy sauce thinned with pineapple, garlic and chilli. Ready in 15 min prep and 10 min cooking. 1…
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Mam Tom
Purple fermented shrimp paste, whipped with lime and chilli until it foams. Ready in 10 minutes prep and none cooking.…