Dessert
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
-
Luk Chup
Mung bean paste modelled into tiny fruits, painted and dipped in clear jelly. Ready in 2 hours prep and 40…
-
Loukoumi
Rosewater Cyprus delight from Geroskipou. Ready in 30 min prep and 1 hr 30 min cooking. About 60 pieces. A…
-
Loukoumades
Honey-soaked doughnut balls with cinnamon, walnuts. Ready in 20 min prep and 25 min cooking. About 40. A dessert recipe…
-
Maamoul
Buttery semolina cookies pressed in wooden moulds around date, walnut or pistachio. Ready in 1 hr prep and 25 min…
-
Lvivskyi syrnyk
Baked curd cheesecake with raisins under a chocolate glaze, no base. Ready in 40 minutes prep and 1 hour cooking.…
-
M’hancha
Coiled snake of warqa pastry filled with almond paste and orange-flower water. Ready in 45 min prep and 40 min…
-
Madarica
Many thin pastry sheets layered with dark chocolate cream, glazed on top. Ready in 1 hour 30 minutes prep and…
-
Macaron
Almond meringue shells sandwiching ganache in pastel flavours. Ready in 1 hr prep and 20 min cooking. About 30. A…
-
Magrood
Fried semolina and date pastries soaked in honey. Ready in 1 hr prep and 30 min cooking. About 30. A…
-
Mafrouke
Crumbled semolina dough in syrup, buried under ashta and toasted nuts. Ready in 30 minutes prep and 45 minutes cooking.…