Nepal
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Choila
Spicy grilled buffalo meat with mustard oil, timur and beaten rice. Ready in 20 min prep and 40 min cooking.…
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Chukauni
Boiled potatoes dressed with yoghurt, fenugreek, sesame and chilli. Ready in 20 min prep and 25 min cooking. 6 servings.…
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Dhido
Hand-stirred buckwheat or millet mush, eaten with gundruk and curries. Ready in 5 minutes prep and 25 minutes cooking. Serves…
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Gundruk
Fermented dried leafy greens, served as tangy pickle or soup. A fermented & pickled recipe from Nepal.
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Jhol Momo
Steamed dumplings floated in a soupy sesame-and-tomato broth, eaten with a spoon. Ready in 1 hr prep and 30 min…
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Juju Dhau
Bhaktapur’s creamy ‘king yogurt’ set in clay pots. A cheese & dairy recipe from Nepal.
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Kachila
Raw minced buffalo dressed with mustard oil, ginger and roasted spices. Ready in 30 min prep and 10 min cooking.…
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Kinema
Sticky fermented soybeans with a strong ammonia smell, fried with tomato and chilli. A fermented & pickled recipe from Nepal.
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Kwati
Soup of nine sprouted beans, eaten once a year at the Janai Purnima full moon. Ready in 20 minutes prep…
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Lakhamari
Hard, deep-fried wheat cake, sometimes latticed, cracked apart and shared. Ready in 40 min prep and 40 min cooking. About…