Baku Kitchen! An independent reference of traditional food

vanilla

0 dishes.

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  • Gata

    Sweet layered pastry with buttery khoriz filling. Ready in 50 min plus 1 hr chilling prep and 40 min cooking.…

  • Gelado de múcua

    Creamy ice cream made from baobab fruit. Ready in 25 min prep and 6 hr freezing cooking. 6 servings, about…

  • Golden Gaytime

    Toffee and vanilla ice cream bar coated in chocolate and biscuit crumbs. Ready in 1 hr prep and 8 hr…

  • Krem karamele

    Set caramel custard turned out of its mould, the standard restaurant sweet. Ready in 20 min prep and 50 min…

  • Medialunas

    Small glazed croissants, sweeter and denser; café breakfast with coffee. Ready in 50 min prep and 20 min baking cooking.…

  • Mauby

    Bitter-sweet bark infusion with spice, drunk very cold. Ready in 15 min prep and 40 min cooking. 2 litres of…

  • Neenish Tart

    Small tart of jam and mock cream iced half brown, half white. Ready in 50 min prep and 20 min…

  • Pan dulce

    Domed Christmas bread studded with candied fruit and nuts. Ready in 50 min prep and 12 hr fermenting plus 45…

  • Pastafrola

    Short pastry tart filled with quince or sweet potato paste, latticed. Ready in 30 min plus 1 hr chilling prep…

  • Paracuca

    Caramelised peanuts sold in paper cones on the street. Ready in 10 min prep and 25 min cooking. About 500…