Baku Kitchen! An independent reference of traditional food

skewered

0 dishes.

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  • Sosaties

    Cape Malay lamb skewers marinated in curry and apricot. Ready in 30 minutes prep and 20 minutes cooking. Serves 6.…

  • Soya

    Spiced beef skewers grilled roadside at night. Ready in 30 minutes prep and 15 minutes cooking. Serves 4. A street…

  • Suri

    Palm weevil larvae grilled on skewers, or eaten raw in the jungle. Ready in 15 minutes prep and 10 minutes…

  • Tanghulu

    Skewered hawthorn berries in a crackling candied sugar shell. Ready in 20 min prep and 15 min cooking. 8 skewers.…

  • Tikka

    Marinated meat cubes grilled on skewers and wrapped in bread with sauce. Ready in 20 minutes prep and 15 minutes…

  • Tripa mishqui

    Grilled cow intestine on skewers, served with hominy and potato. Ready in 45 minutes prep and 2 hours cooking. Serves…

  • Wara

    Soft white curd cheese, fried golden and skewered for sale by the roadside. A cheese & dairy recipe from Nigeria.

  • Wet Tha Dote Htoe

    Pork offal skewers simmered in soy broth, picked from the pot and dipped. Ready in 1 hr 30 min prep…

  • Yakitori

    Charcoal-grilled chicken skewers glazed with sweet tare or simply salted. Ready in 40 min prep and 20 min cooking. About…

  • Khorovats

    Skewered pork or lamb barbecued over coals; national feast centerpiece. Ready in 30 min prep and 1 hr cooking. 6…