Baku Kitchen! An independent reference of traditional food

salmon

22 dishes.

soup & stewBergen fish soupCreamy white fish soup with root vegetables, Bergen style.ChlebíčkyOpen party sandwiches piled with potato salad, ham, egg.FlatkakaGriddled rye flatbread folded around smoked lamb.IshkhanLake Sevan trout grilled or poached with herbsKartoffelpufferCrisp potato pancakes with applesauce at Christmas markets.Katse troutRainbow trout raised in cold dam water, grilled or smokedbread & pastryKulebyakagrand layered fish pie with rice, mushroomsLohikeittoCreamy salmon-potato soup with leeks and dill.Mahi wa JelabiFried river fish eaten with syrup-soaked jalebi, a Kabul winter Friday traditionOnigiriNori-wrapped rice balls filled with salmon, umeboshi or tuna-mayobread & pastryRasstegaiopen-topped pie of fish or meat, with broth poured into the gapRúgbrauðSweet dark rye bread traditionally baked in geothermal ground.SashimiPristine slices of raw fish served with soy sauce and wasabimainSmörgåsbordCold buffet of herring, cheese, cured meats and small hot dishes.mainStroganinashavings of frozen raw fish dipped in salt and peppermainTiraditoSashimi-cut fish sauced with ají amarillo and lime, Nikkei stylemainTrout in Riesling sauceMoselle trout poached in creamy Riesling sauce.Trout with hamPyrenean river trout pan-fried with cured mountain hamTrucha del TiticacaLake trout fried or grilled, served with chuño and mote at the shoresoup & stewUkhaclear fish soup with potato and dillmainWantan MeeSpringy noodles with char siu and wonton dumplingsYangzhou Fried RiceWok-fried rice with shrimp, ham, egg and peas

  • Bergen fish soup

    Creamy white fish soup with root vegetables, Bergen style. Ready in 30 minutes prep and 45 minutes cooking. Serves 6.…

  • Chlebíčky

    Open party sandwiches piled with potato salad, ham, egg. Ready in 45 min prep and 20 min cooking. 12 open…

  • Flatkaka

    Griddled rye flatbread folded around smoked lamb. Ready in 20 min prep and 20 min cooking. 8 flatbreads. A bread…

  • Kartoffelpuffer

    Crisp potato pancakes with applesauce at Christmas markets. Ready in 20 min prep and 25 min cooking. About 12. A…

  • Katse trout

    Rainbow trout raised in cold dam water, grilled or smoked. Ready in 20 minutes prep and 20 minutes cooking. Serves…

  • Kulebyaka

    Grand layered fish pie with rice, mushrooms. Ready in 1 hr 30 min prep and 1 hr cooking. 8 servings.…

  • Onigiri

    Nori-wrapped rice balls filled with salmon, umeboshi or tuna-mayo. Ready in 25 min prep and 25 min cooking. 8 rice…

  • Rasstegai

    Open-topped pie of fish or meat, with broth poured into the gap. Ready in 40 min prep and 25 min…

  • Rúgbrauð

    Sweet dark rye bread traditionally baked in geothermal ground. Ready in 20 min prep and 12 hr cooking. 1 loaf.…

  • Sashimi

    Pristine slices of raw fish served with soy sauce and wasabi. 30 min to prepare. 4 servings. A main recipe…