Baku Kitchen! An independent reference of traditional food

plantain

0 dishes.

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  • Majadito

    Santa Cruz rice with shredded charque, fried plantain and egg. Ready in 30 minutes prep and 1 hour cooking. Serves…

  • Makemba

    Plantains boiled or fried beside every stew. Ready in 15 min prep and 30 min cooking. 6 servings. A salad…

  • Mandoca

    Fried ring of maize and ripe plantain dough with papelón and cheese. Ready in 25 min prep and 20 min…

  • Mariquitas

    Paper-thin fried green plantain chips eaten with mojo. Ready in 20 min prep and 20 min cooking. 6 servings. A…

  • Masaco

    Fried plantain or cassava pounded with charque or cheese. Ready in 30 minutes prep and 40 minutes cooking. Serves 4.…

  • Mchemsho

    Northern one-pot boil of meat, bananas, potatoes and vegetables. Ready in 30 minutes prep and 1 hour 30 minutes cooking.…

  • Melange

    Buffet plate piling rice, beans, cassava, plantain and stew together. Ready in 1 hour prep and 2 hours cooking. 1…

  • Metemgee

    Coconut broth of cassava, plantain and yam with duff dumplings. Ready in 45 minutes prep and 1 hour cooking. Serves…

  • Mtori

    Chagga plantain-and-beef puree soup from Kilimanjaro. Ready in 25 min prep and 1 hr 30 min cooking. 6 servings. A…

  • Ndizi nyama

    Green bananas stewed with beef and coconut milk. Ready in 25 minutes prep and 1 hour 30 minutes cooking. Serves…