palm oil
0 dishes.
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Benachin
One-pot jollof-style rice cooked with fish or meat and vegetables. Ready in 30 min prep and 1 hr 30 min…
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Boli
Ripe plantain roasted over coals, eaten with groundnuts or peppered fish. Ready in 10 min prep and 25 min cooking.…
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Caldo de mancarra
Chicken simmered in thick roasted-peanut sauce, served over rice. Ready in 30 min prep and 1 hr 15 min cooking.…
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Cassava leaf
Finely pounded cassava leaves with palm oil, meat and dried fish. Ready in 40 min prep and 2 hr cooking.…
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Calulu
Dried fish layered with greens, okra and palm oil. Ready in 40 min plus overnight soaking prep and 1 hr…
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Chicken in peanut sauce
Chicken simmered in groundnut sauce, served with rice or yuca. Ready in 25 min prep and 1 hr 10 min…
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Cassava leaves
Pounded cassava leaves cooked down with palm oil, peanut, fish and meat. Ready in 45 min prep and 2 hr…
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Chipsi mayai
French-fry omelette doused in chili sauce, beloved everywhere. Ready in 20 min prep and 20 min cooking. 2 servings. A…
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Djenkoumé
Tomato-red cornmeal dough classically served with grilled chicken. Ready in 25 min prep and 45 min cooking. 4 servings. A…
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Fufu
Stiff cassava-corn flour swallow rolled to scoop stews. Ready in 20 min prep and 40 min cooking. 4 servings. A…