olive oil
0 dishes.
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Cargols a la llauna
Snails grilled on a tin with garlic, aioli. Ready in 30 min plus several days purging prep and 35 min…
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Bull negre
Fat blood sausage of pork and rice, sliced cold or fried. Ready in 1 hr 30 min prep and 1…
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Caldeirada de cabrito
Goat braised with potato, tomato and wine in a deep pot. Ready in 30 min prep and 2 hr 15…
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Carn a la llosa
Meat grilled at table on a heated stone slab with herbs and salt. Ready in 20 min prep and 1…
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Chimichurri
Parsley, garlic, oregano and vinegar sauce for grilled meats. Ready in 20 min prep and none cooking. About 400 ml.…
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Civet de senglar
Wild boar stewed slowly in red wine. Ready in 40 min prep and 24 hr marinating plus 3 hr 30…
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Coca
Flat Catalan pastry, sweet or savory toppings. Ready in 35 min prep and 1 hr 40 min cooking. 8 pieces.…
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Dersa
Pounded garlic, cumin, paprika and oil, the base of countless Algerian sauces. Ready in 10 min prep and none, or…