nuts
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Nyembwe chicken
Chicken stewed in palm-nut cream, often with smoked flavors; national dish. Ready in 30 min prep and 1 hr 20…
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Pad Thai
Wok-fried rice noodles with tamarind, egg, tofu, shrimp and peanuts. Ready in 40 min prep and 20 min cooking. 4…
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Omani halwa
Glossy saffron-rosewater confection stirred for hours in copper vats. Ready in 20 min prep and 2 hr 30 min cooking.…
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Palm butter
Meat or fish simmered in creamy pressed palm-nut sauce, over rice. Ready in 45 min prep and 1 hr 30…
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Poulet moambé
Chicken stewed in moambé palm butter, with rice or chikwangue. Ready in 20 min prep and 1 hr cooking. 4…
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Potica
Rolled festive bread with walnut, tarragon or poppy filling. Ready in 50 min prep and 3 hr proving and baking…
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Prekmurska gibanica
Layered pastry of poppy seed, walnut, apple, cottage cheese. Ready in 45 min prep and 1 hr 15 min cooking.…
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Saka saka
Pounded cassava leaves cooked with palm oil, peanut and smoked fish. Ready in 30 min prep and 2 hr cooking.…
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Satay
Grilled skewers with peanut sauce and lontong; countless regional versions. Ready in 40 min prep and 25 min cooking. 6…
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Saté
Grilled chicken skewers with thick peanut sauce, eaten with bread or rice. Ready in 30 min plus 4 hr marinating…