grilled
0 dishes.
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Hamour mashwi
Grilled grouper rubbed with baharat, served with rice and lime. Ready in 30 minutes prep and 30 minutes cooking. Serves…
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Húngaros
Spicy smoked sausage split, grilled and served in a bread roll. Ready in 10 minutes prep and 15 minutes cooking.…
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Inhloko
Cow’s head singed, boiled long and shared out at ceremonies. Ready in 1 hour prep and 5 hours cooking. Serves…
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Ikan Bakar
Banana-leaf grilled fish slathered with sambal. Ready in 30 min prep and 25 min cooking. 4 servings. A main recipe…
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Ikayaki
Whole squid grilled with soy glaze, eaten on a stick at festivals. Ready in 20 min prep and 10 min…
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Isaw
Charcoal-grilled chicken intestine skewers dipped in spiced vinegar. Ready in 45 min prep and 1 hr 15 min cooking. About…
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Jigaraki
Lamb liver, heart and fat grilled on skewers, eaten with bread and salt. Ready in 30 minutes prep and 20…
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Jerusalem mixed grill
Chicken hearts, livers and lamb griddled with onion and baharat. Ready in 30 min prep and 20 min cooking. 4…
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Joojeh kabab
Saffron-lime marinated chicken grilled on skewers. Ready in 30 minutes prep and 20 minutes cooking. Serves 6. A main recipe…
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Jogae Gui
Clams grilled in their shells over an open flame at seaside stalls. Ready in 30 minutes prep and 15 minutes…