Baku Kitchen! An independent reference of traditional food

grilled

0 dishes.

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  • Kiwi Burger

    Beef burger with beetroot, fried egg, cheese and salad in a bun. Ready in 25 min prep and 20 min…

  • Kokorec

    Seasoned lamb intestines grilled on skewer, chopped into bread. Ready in 2 hr prep and 1 hr 30 min cooking.…

  • Koklo mémé

    Chili-rubbed grilled chicken with fiery tomato dip. Ready in 30 minutes prep and 45 minutes cooking. Serves 4. A main…

  • Kofte

    Grilled minced-meat patties with onion and spices; countless regional styles. Ready in 30 min prep and 15 min cooking. 6…

  • Kuku paka

    Coastal chicken curry in charred coconut sauce. Ready in 30 min prep and 50 min cooking. 6 servings. A main…

  • Lamb Flaps

    Fatty sheep belly cuts grilled or stewed; cheap and heavily salted. Ready in 20 minutes prep and 1 hour cooking.…

  • Lapas

    Limpets prised from the rocks and grilled in their shells with garlic butter. Ready in 20 min prep and 10…

  • Leipäjuusto

    Squeaky grilled ‘bread cheese’ with cloudberry jam. A cheese & dairy recipe from Finland.

  • Linguiça

    Coarse pork sausage, fresh or smoked, grilled at every churrasco. A charcuterie & cured recipe from Brazil.

  • Lomito árabe

    Grilled beef, onion and salad rolled in flatbread with sauces. Ready in 30 minutes prep and 20 minutes cooking. Serves…