ginger
0 dishes.
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Hamour mashwi
Grilled grouper rubbed with baharat, served with rice and lime. Ready in 30 minutes prep and 30 minutes cooking. Serves…
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Hamli
Collard greens sautéed with garlic and oil. Ready in 20 minutes prep and 40 minutes cooking. Serves 6 as a…
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Hena ritra
Pork or beef simmered in its own fat until dark and caramelised. Ready in 20 minutes prep and 2 hours…
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Henakisoa sy amalona
Pork belly stewed with freshwater eel and greens over rice. Ready in 40 minutes prep and 1 hour 30 minutes…
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Hausa koko
Spiced fermented millet porridge sold at dawn. Ready in 20 min prep and 20 min cooking. 6 servings. A breakfast…
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Hawaij
Yellow spice blend for soups; a sweeter version scents coffee. Ready in 15 min prep and 5 min cooking. 2…
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Hasawi rice
Short red rice cooked with lamb, tomato and loomi in one pot. Ready in 30 minutes prep and 1 hour…
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Hõõgvein
Mulled wine with spices, sold in mugs at Tallinn’s Christmas market. Ready in 10 minutes prep and 25 minutes cooking.…
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Hoentay
Haa Valley buckwheat dumplings stuffed with turnip greens and cheese. Ready in 1 hour prep and 25 min cooking. 20…
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Hlintvein
Mulled red wine with honey, cinnamon and citrus, served hot. Ready in 10 minutes prep and 25 minutes cooking. Serves…