Baku Kitchen! An independent reference of traditional food

garlic

0 dishes.

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  • Musabbaha

    Warm whole chickpeas under loose tahini, lemon and cumin. Ready in 15 min prep and 1 hr 30 min cooking.…

  • Musaka

    Potato and mince bake under yogurt-egg topping. Ready in 30 min prep and 1 hr 15 min cooking. 8 servings.…

  • Murtabak

    Griddled roti parcel stuffed with spiced minced meat and egg. Ready in 40 min prep and 25 min cooking. 4…

  • Murabyan

    Shrimp rice with dill, turmeric and dried lime. Ready in 30 minutes prep and 50 minutes cooking. Serves 6. A…

  • Nachif

    Beef simmered with tomato, onion and chili, served with rice or boule. Ready in 20 minutes prep and 45 minutes…

  • Mzhaveuli

    Brined vegetables such as cabbage, green tomatoes and garlic, eaten with meat and wine. 40 min to prepare. Fills a…

  • Naan

    Soft leavened tandoor bread, often brushed with butter or garlic. Ready in 20 min prep and 15 min cooking. 6…

  • Mutura

    Grilled blood-and-meat sausage sold at roadside butcheries. Ready in 1 hr 30 min prep and 1 hr 30 min cooking.…

  • Mutabbal

    Smoked aubergine whipped with tahini, yoghurt and lemon. Ready in 20 min prep and 40 min cooking. 6 servings. A…

  • Mutabbaq

    Crispy folded pancake stuffed with spiced meat, egg and leek. Ready in 40 min prep and 20 min cooking. 4…