garlic
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Piman zwazo
Tiny bird’s eye chilies crushed with lime and salt into a burning relish. 20 minutes to prepare. About 150 g.…
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Pimento cheese
Sharp cheddar spread with mayonnaise and red pimientos, on crackers or sandwiches. 15 min to prepare. About 600 g. A…
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Pilau
Rice cooked in whole spices with beef, Swahili coast favorite. Ready in 25 min prep and 1 hr cooking. 6…
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Pili pili
Crushed hot chili paste set on the table beside every dish. Ready in 20 min prep and 15 min cooking.…
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Pilaou
Swahili-style spiced rice cooked with meat and tomatoes. Ready in 30 minutes prep and 1 hour 15 minutes cooking. Serves…
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Pihtije
Pork or chicken set in its own savoury jelly with garlic, eaten cold. Ready in 40 min prep and 4…
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Pinon
Gari cooked in spicy red tomato broth, often with fried fish. Ready in 20 minutes prep and 40 minutes cooking.…
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Ping Kai
Split lemongrass-marinated chicken grilled over charcoal. Ready in 30 minutes prep and 45 minutes cooking. Serves 4. A street food…
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Ping Sin
Marinated beef strips grilled over charcoal and eaten with jeow and sticky rice. Ready in 30 minutes prep and 15…
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Pindjur
Roasted pepper, tomato and aubergine relish, chunkier than ajvar. Ready in 1 hr prep and 2 hr cooking. About 4…