fruit
0 dishes.
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Red palm oil
Deep orange unrefined palm oil, the cooking fat of every stew. Ready in 1 hr prep and 2 hr cooking.…
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Rhum arrangé
Rum steeped for months with vanilla, ginger, lychee or wild spices. A wine & spirit recipe from Madagascar.
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Riskrem
Cold rice pudding folded with whipped cream, served with red berry sauce. Ready in 15 min prep and 1 hr…
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Risalamande
Cold rice pudding with almonds and cherry sauce, eaten at Christmas. Ready in 20 min prep and 1 hr cooking.…
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Rødgrød med fløde
Red summer-berry compote with cream, a tongue-twister classic. Ready in 15 min prep and 20 min cooking. 6 servings. A…
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Rkatsiteli
White grape fermented on its skins in buried jars, giving amber wine. A wine & spirit recipe from Georgia.
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Roast Breadfruit
Breadfruit roasted whole on coals, eaten with kamaimai syrup. Ready in 10 min prep and 1 hour cooking. 6 servings.…
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Rosero quiteño
Cold drink of hominy, fruit and spices, spooned from a glass. Ready in 40 minutes prep and 1 hour cooking.…
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Roscon de Reyes
Orange-scented ring loaf topped with candied fruit, hiding a bean and a figurine. Ready in 1 hour prep and 30…