flour
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Matnakash
Soft oval loaf marked with deep finger-drawn ridges across the top. Ready in 30 min prep and 3 hr 30…
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Mas Huni
Shredded smoked tuna with coconut, onion and chili, scooped with roshi. Ready in 20 min prep and 20 min for…
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Mantu
Steamed beef-and-onion dumplings topped with yoghurt, lentils and dried mint. Ready in 1 hr 15 min prep and 50 min…
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Manti
Tiny beef dumplings under garlic yoghurt, chili butter and dried mint. Ready in 1 hr 30 min prep and 30…
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Mince and Cheese Pie
Flaky pie of savory minced beef and melted cheese, bakery staple. Ready in 40 min prep and 1 hr 30…
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Meat Pie
Flaky hand-held pie of minced beef and gravy, doused with tomato sauce. Ready in 40 min prep and 1 hr…
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Mountain chicken
Crapaud frog legs stewed creole-style; historic national dish, now rare. Ready in 25 min prep and 50 min cooking. 4…
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Moussaka
Baked layers of aubergine, spiced lamb mince, béchamel. Ready in 1 hr prep and 1 hr 30 min cooking. 6…
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Mofo gasy
Sweet rice-flour griddle cakes sold warm at dawn. Ready in 20 min prep and 25 min cooking. About 20 cakes,…
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Mutabbaq samak
Fried zubaidi pomfret layered over sweet-spiced rice. Ready in 30 min prep and 1 hr cooking. 4 servings. A main…