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0 dishes.
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Nachif
Beef simmered with tomato, onion and chili, served with rice or boule. Ready in 20 minutes prep and 45 minutes…
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Mutura
Grilled blood-and-meat sausage sold at roadside butcheries. Ready in 1 hr 30 min prep and 1 hr 30 min cooking.…
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Mutabbaq
Crispy folded pancake stuffed with spiced meat, egg and leek. Ready in 40 min prep and 20 min cooking. 4…
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Nafaqo
Mashed potato wrapped round a boiled egg, breaded and deep-fried. Ready in 40 minutes prep and 25 minutes cooking. About…
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Nakhi
Hot boiled chickpeas dressed with cumin and lime. Ready in 10 min prep and 1 hr 30 min cooking. 4…
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Nasi Kandar
Penang rice flooded with mixed curries from Indian-Muslim stalls. Ready in 1 hr prep and 2 hr cooking. 6 servings.…
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Ndizi nyama
Green bananas stewed with beef and coconut milk. Ready in 25 minutes prep and 1 hour 30 minutes cooking. Serves…
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Ndengu
Green gram stewed with coconut or tomato, eaten with chapati. Ready in 15 minutes prep and 1 hour cooking. Serves…
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Nikhi
Hot boiled chickpeas in their broth, dressed with cumin, lemon and chilli. Ready in 10 minutes prep and 1 hour…
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Opor Ayam
Gentle coconut-braised chicken served with ketupat at Lebaran. Ready in 30 min prep and 1 hr cooking. 6 servings. A…