cornmeal
0 dishes.
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Igikoma
Loose sorghum or maize porridge drunk hot, sometimes soured overnight. Ready in 5 minutes prep and 30 minutes cooking. Serves…
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Indio viejo
Shredded beef and corn masa stew with mint and sour orange. Ready in 20 min prep and 2 hr 30…
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Incwancwa
Sour fermented mealie-meal porridge. Ready in 15 minutes prep and 30 minutes cooking. Serves 6. A breakfast recipe from Eswatini.
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Ital stew
Saltless vegan stew of coconut milk, vegetables and dumplings. Ready in 30 minutes prep and 50 minutes cooking. Serves 6.…
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Jameed
Dried goat-yogurt balls reconstituted into mansaf sauce; Karak’s finest. Ready in 12 hr soaking prep and 1 hr cooking. Sauce…
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Jianbing
Savory mung-bean crepe with egg, crisp cracker, scallions and hoisin-chili sauce. Ready in 20 min prep and 20 min cooking.…
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Jjajangmyeon
Korean-Chinese noodles in glossy black-bean sauce with pork and onion. Ready in 20 min prep and 30 min cooking. 4…
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K’ala phurka
Thick maize soup served with a fire-heated volcanic stone dropped in. Ready in 25 minutes prep and 50 minutes cooking.…
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Kaçamak
Cornmeal porridge with butter and white cheese. Ready in 5 min prep and 35 min cooking. 4 servings. A main…