Baku Kitchen! An independent reference of traditional food

cinnamon

0 dishes.

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  • Kuchen

    German-style fruit or nut cake, eaten with afternoon tea. Ready in 30 min prep and 45 min cooking. 1 cake.…

  • Kubbat Halab

    Rice-shell croquettes filled with minced meat and almonds, deep fried golden. Ready in 1 hour 30 minutes prep and 30…

  • Kubbat Mosul

    Wide flat bulgur disc stuffed with spiced meat, sliced into wedges. Ready in 1 hour 30 minutes prep and 30…

  • Kubbeh soup

    Iraqi-Kurdish semolina dumplings in beet or sour broth. Ready in 1 hour 30 minutes prep and 1 hour cooking. Serves…

  • Kukul Mas Curry

    Chicken curry in roasted spice and coconut gravy. Ready in 30 minutes prep and 50 minutes cooking. Serves 6. A…

  • Kuih Sapit

    Thin coconut wafers pressed in an iron mould and folded while still hot. Ready in 30 minutes prep and 1…

  • Kuhano vino

    Red wine mulled with cinnamon, cloves and orange, poured at winter stalls. Ready in 10 minutes prep and 25 minutes…

  • Kuvano vino

    Red wine simmered with sugar, cloves and citrus, served hot. Ready in 10 minutes prep and 25 minutes cooking. Serves…

  • Kürtőskalács

    Spit-roasted chimney cake rolled in caramelized sugar. Ready in 30 min prep and 25 min cooking. 6 cakes. A street…

  • Kurma

    Crunchy fried dough sticks glazed with ginger sugar. Ready in 30 min prep and 30 min cooking. About 40 sticks.…